Small Business Insurance Resources

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Insureon small business blog

Your guide to managing business risk.

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Restaurant owners face a variety of risks that can result in insurance claims or lawsuits. Understanding the most common issues can help you protect your business.
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Proper safety is critical to running a successful food and beverage establishment. Learn how to obtain a food handlers card for yourself and your small business employees.
Small business owner working on a laptop in a restaurant.

AI tools are changing the restaurant industry, helping food service businesses streamline daily operations, improve customer satisfaction, and boost their bottom line. But these technological...

Answers to frequently asked business insurance questions

Review some of the most common questions that business owners and entrepreneurs ask about small business insurance.

Business insurance terms explained

Insurance can seem complicated. Our glossary breaks down the legalese. 
ACORD 25 Certificate of Liability Insurance
An ACORD 25 Certificate of Liability Insurance is a document that proves you have liability insurance coverage.
Additional insured
In an insurance policy, an additional insured refers to anyone other than the policyholder who is covered by an insurance policy. Coverage might be limited to a single event or it could last for the policy's lifetime.
Property and casualty insurance
Property and casualty (P&C) insurance refers to several types of insurance policies that cover common business risks.

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