Topic

Restaurants

Growing a business
Business owners have the right to refuse service to customers for legitimate reasons. Learn when it’s legal to turn away a would-be customer, and when it could land you in court.
Retail
Vendors like artisans, bakers, and restaurants face unique risks. Learn how vendor liability insurance can protect your business.
Restaurants

Preparing for the worst is essential to running a successful food business. Before you open your doors on your new business, reduce the likelihood of a serious accident or a liability lawsuit by...

Coronavirus

If you’ve had to temporarily close your restaurant because of the COVID-19 pandemic or other health and safety-related issues, you might be tempted to cancel your insurance to save money. This could...

Food & beverage
Food spoilage and contamination insurance is a must for restaurants and other businesses that work with food, but like other policies, it has its limitations.
Social media marketing
Engaging with even a small percentage of the billion-plus people who use Instagram each month can have a tremendous impact on your business.
Restaurants
If you are opening your own restaurant your success may be dependent on a well thought out business plan and adequate protection from associated risks.
Restaurants

Proper bookkeeping in your restaurant can be the difference between success and bankruptcy. Follow these seven restaurant bookkeeping tips and best practices to make sure you're keeping your finances...

Restaurants

Good food and happy customers are the key to success for any restaurant. That's why knowing how to handle customer complaints and deal with angry customers is integral to running a successful...

Restaurants
Having repeat customers is necessary to running a successful restaurant. Below, we explore 10 ways you can have happy diners returning again and again.
Restaurants
Opening a successful restaurant requires more than a love of food and a knack for business. Explore six crucial steps for opening your business
Food & beverage
Changing your restaurant's menu can be a pivotal decision for the success of your business. Consider these four items before making the leap.
Restaurants

Before you host an eating contest, be sure to consider your potential liabilities as a restaurant owner. By managing these liabilities with good procedures and effective insurance coverage, you can...

Restaurants

In the service industry, many tipped workers also perform non-tipped work like cleaning tables or prepping food. As a business owner, you can avoid a lawsuit by adhering to government regulations and...

Food & beverage
Time management, inventory, payroll, and marketing apps can streamline your food service operations and free up time to focus on your food and your customers.
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